Crusty Bread made with Refined flour, Atta, Wheat fibre, oat bran, sour dough, olive oil, salt and yeast.
Shelf Time: 5 Days
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Crusty Bread made with Refined flour, Atta, Wheat fibre, oat bran, sour dough, olive oil, salt and yeast.
Shelf Time: 5 Days
| size |
|---|
